Kickin' Chicken Burgers - Korean Style

This burger is sort of a revamped version of my Korean Lettuce Wraps. It's got all that Korean spice and kick but on a fresh bun, it's just pure yumminess. You could offer lots of topping options making this a great choice for a large group at a barbecue.

I used a jalapeno havarti because I had it in the fridge but I would have chosen a plain creamy one if I had it. Fresh cucumbers give this burger its crunch and coolness but you could also have a basil cream sauce for those who don't love the heat.