Easy Peesy Clam PIzza

The humble can of clams that my friend Tanya and I used to eat with a bowl of vinegar has been transformed into the main ingredient in a garlicky, cheesy pizza in this post. I first made this pizza because I was reading up on foods that are high in iron. Clams are quite high in iron and I was low in it, not passing the finger prick test at the blood donor clinic. So this simple pizza is delicious as well as boosting your iron.